Vacuum Evaporator Jam Concentrator Food Grade Milk Honey Alcohol vacuum Evaporation Equipment

Product Details
Customization: Available
After-sales Service: Online Support,video Technical Support
Application: Chemical Industry, Essential Oil Industry, Herbal Industry, Nutraceutical Industry, Pharmaceutical Industry
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  • Vacuum Evaporator Jam Concentrator Food Grade Milk Honey Alcohol vacuum Evaporation Equipment
  • Vacuum Evaporator Jam Concentrator Food Grade Milk Honey Alcohol vacuum Evaporation Equipment
  • Vacuum Evaporator Jam Concentrator Food Grade Milk Honey Alcohol vacuum Evaporation Equipment
  • Vacuum Evaporator Jam Concentrator Food Grade Milk Honey Alcohol vacuum Evaporation Equipment
  • Vacuum Evaporator Jam Concentrator Food Grade Milk Honey Alcohol vacuum Evaporation Equipment
  • Vacuum Evaporator Jam Concentrator Food Grade Milk Honey Alcohol vacuum Evaporation Equipment
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  • Overview
  • Product Description
  • Detailed Photos
  • Product Parameters
  • Certifications
  • Principle
  • Company Profile
Overview

Basic Info.

Model NO.
1L-1000L
Certification
CE, GMP, ISO
Condition
New
Customized
Customized
Extraction Method
Liquid-Solid Extraction
Machine Type
Ultrasonic Extraction Machine
Material
Stainless Steel
Pressure Control
Customizable Pressure
Temperature Control
Low Temperature (25-60℃)
Voltage
380V
Warranty
1 year
Transport Package
Wooden Case
Specification
Stainless steel
Trademark
GaoKang
Origin
Shanghai, China

Packaging & Delivery

Package Size
180.00cm * 120.00cm * 160.00cm
Package Gross Weight
880.000kg

Product Description

Product Description

Vacuum concentrator makes use of the methods of vacuum evaporation or mechanical separation to concentrate the materials.vacuum concentrator is composed of heater, evaporation chamber, foam remover, condenser, cooler and liquid receiver, etc. All the parts contacting with materials are made of SUS304/316L.

Detailed Photos
Vacuum Evaporator Jam Concentrator Food Grade Milk Honey Alcohol vacuum Evaporation Equipment
Vacuum concentrator is suitable for liquid evaporation and concentration in, food, chemical, light industry and other industries.. This equipment features short concentration time, fast evaporation time and can protect the thermal sensitivity materials well.
At present, in order to improve the concentrated products' quality, concentrator widely adopts vacuum concentration process. Usually, under 18-8Kpa low pressure state, it heats up the liquid materials by indirect steam heating to make it evaporate under low-temperature. So, the temperature difference between heating steam and liquid materials is larger. Under the same heat transfer condition, its evaporation rate is higher than atmospheric evaporation, which can reduce the liquid nutrition loss.
Vacuum Evaporator Jam Concentrator Food Grade Milk Honey Alcohol vacuum Evaporation Equipment
Product Parameters
Model
(L)
Equipment volume
(KG/H)
Evaporation quantity
(Mpa)
Working Pressure in jacket
(Mpa)
Vacuum degree in tank
KW
Vacumm Pump
(KG)
Weight of equipment
(RPM)
Agitator speed
GK100
150
30
≤0.1MPa
(According to customer requirements)
-0.08Mpa
1.5KW
320
(According to customer requirements)
GK200
250
70
2.2KW
460
GK500
600
180
3.0KW
680
GK1000
1000
300
4.0KW
860
GK2000
2000
1000
5.5KW
1120
GK3000
3000
1500
7.5KW
1300
GK5000
5000
3000
11.0KW
1700
 
Certifications

Vacuum Evaporator Jam Concentrator Food Grade Milk Honey Alcohol vacuum Evaporation Equipment

Principle
 
The steam enters the shell process of the heating chamber. After the material liquid in the column tube is heated, the liquid level rises. It is sprayed into the evaporation chamber from the nozzle for vapor-liquid separation. The material liquid returns from the circulating tube to the lower part of the heating chamber for reheating. When the material liquid is heated and sprays into the evaporation chamber to form a cycle. The degree of concentration of the liquid shall be discharged from the outlet after sampling. The secondary steam evaporated from the evaporation chamber eliminates the foam through the foam remover and then passes through the vapor-liquid separator. Some of the material and liquids return to the evaporation chamber. The remaining secondary steam is cooled into liquid by the condenser and cooler and enters the collector. The non-coagulated gas is extracted by the vacuum pump.
 
Vacuum Evaporator Jam Concentrator Food Grade Milk Honey Alcohol vacuum Evaporation Equipment
Vacuum Evaporator Jam Concentrator Food Grade Milk Honey Alcohol vacuum Evaporation Equipment


 
Company Profile

Vacuum Evaporator Jam Concentrator Food Grade Milk Honey Alcohol vacuum Evaporation Equipment

Vacuum Evaporator Jam Concentrator Food Grade Milk Honey Alcohol vacuum Evaporation Equipment
 

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