• Industrial Ultrasonic Mushroom Extraction Equipment Continue Pea Protein Extraction Protein
  • Industrial Ultrasonic Mushroom Extraction Equipment Continue Pea Protein Extraction Protein
  • Industrial Ultrasonic Mushroom Extraction Equipment Continue Pea Protein Extraction Protein
  • Industrial Ultrasonic Mushroom Extraction Equipment Continue Pea Protein Extraction Protein
  • Industrial Ultrasonic Mushroom Extraction Equipment Continue Pea Protein Extraction Protein
  • Industrial Ultrasonic Mushroom Extraction Equipment Continue Pea Protein Extraction Protein

Industrial Ultrasonic Mushroom Extraction Equipment Continue Pea Protein Extraction Protein

After-sales Service: 1year
Warranty: 1year
Mixer Type: Ultrasonic Mixer
Application: Liquid with Suspended Solids
Certification: CE
Application Area: Chemical
Customization:
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  • Overview
  • Product Description
  • Specification
  • Certifications
  • Packaging & Shipping
  • Company Profile
Overview

Basic Info.

Model NO.
GK
Condition
New
Trademark
Gaokang
Origin
China

Product Description

Product Description


Mushroom contains a long string of alkaloids, which is considered to be a potential source for the treatment of various human and animal diseases. Of these chemicals, psilocybin and its psychedelic byproduct psilocin are the most familiar. Thus, these are the substances most often extracted from mushrooms. ultrasonic extraction refers to the use of ultrasonic extractors to increase the motion frequency and speed of material molecules and increase the solvent penetration by using the multi-level effects such as strong cavitation stress effect, mechanical vibration, disturbance effect, high acceleration, emulsification, diffusion, crushing and stirring caused by ultrasonic radiation pressure, so as to accelerate the target components into the solvent, Mature extraction technology to promote extraction. Ultrasonic extraction technology is applicable to a wide range of extractants. Water, methanol and ethanol are commonly used extractants.
Industrial Ultrasonic Mushroom Extraction Equipment Continue Pea Protein Extraction Protein

Specification

Ultrasonic part
Frequency
20kHz, automatic tracking
Power
3kW*16
Amplitude
0~80um
Probe diameter
37~50mm
Probe material
Titanium alloy
Mixing tank part
Size
1600*1800*1500mm
Volume
3000L
Material
304/316SS
Temperature&pressure
Normal temperature and pressure
Stirrer power
4.0kW
Stirrer speed
36RPM
Pump part
Pump flow rate
0~9270L/H
Pump power
3.0kW
Flowmeter
Yes
Flow cell part
Type
Columnar
Material
304/316SS
Volume
about 1L
Connect
Clamp
Chiller part
Temperature range
-5ºC~35ºC
Operation time setting
0~24H
Remarks: Chiller is optional

Certifications

Industrial Ultrasonic Mushroom Extraction Equipment Continue Pea Protein Extraction Protein

Packaging & Shipping

Industrial Ultrasonic Mushroom Extraction Equipment Continue Pea Protein Extraction Protein

Company Profile

Anyang Gaokang Medical co., ltd. Everyone in shanghai fengxian light science and technology park, is a collection of product design, development, manufacturing, engineering installation and after-sales service in one of the emerging comprehensive enterprise, the company's products strictly in accordance with the relevant state standards for design and production equipment, products involved in pharmaceutical engineering, dairy, beverage, biological engineering, chemical engineering, oil refining equipment and laboratory equipment processing and manufacturing as well as the whole plant installation. Company has the abundant technical service team, to provide customers with new or expansion projects of process design, plant layout, the product formula, technology consultation and turnkey engineering services, the company through hard hard work and constant innovation, rapid growth has to face the domestic and international market, with advanced production, testing, testing equipment, product varieties complete, advanced technology, excellent service industry leading enterprises.

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